Paella & Sangria Cooking Workshop
Eating Paella and drinking Sangría is a must when visiting Spain. But if on top of that you learn how to cook them, the experience will be superb!
We have two flavours available (you can choose when booking): Seafood Paella (with shrims and cuttlefish) or Meat Paella (with pork lean and vegetables).
The Paella and Sangría Cooking Experience is divided in 4 steps:
Step 1: Shopping! We meet at the Central Market where we will spend an hour approx. buying buy the best quality ingredients needed.
Step 2: 5´ walk to the cooking venue.
Step 3: Let´s cook! The chef and your guide will explain how to cook the best Sangria and Paella (meat or seafood). Be ready to cut, grate, peel, etc. This is a workshop, so be ready to cook.
Step 4: Eat and drink, salud! We will have lunch all together the Paella, Sangria and the aperitifs we have cooked.
Other than the Paella and the Sangría, you will also have traditional hight quality aperitifs which are: Alicante tomato salad (with traditional salted fish), cold meets from Pinoso (a region in Alicante province) and Iberian ham (jamón ibérico). We will also provide you with the paella and sangría recipes, so you can practice at home.
This is the best gourmet experience to know firsthand the gastronomy and culture of Alicante!
Local guide + local chef + local commerce + local products = a perfect match.
50€ per adult
(reduced prices for young &kids)
Final payment can be made by card or cash.
 | 10am on Tuesday, Thursday, Saturday |
 | Duration 3,5 hours |
 | Meeting Point: Market entrance at Plaza 25 de Mayo |
Paella & Sangria Cooking Workshop
50€ per adult
(reduced prices for young &kids)
Final payment can be made by card or cash.
| 10am on Tuesday, Thursday, Saturday |
| Duration 3,5 hours |
| Meeting Point: Market entrance at Plaza 25 de Mayo |
Eating Paella and drinking Sangría is a must when visiting Spain. But if on top of that you learn how to cook them, the experience will be superb!
We have two flavours available (you can choose when booking): Seafood Paella (with shrims and cuttlefish) or Meat Paella (with pork lean and vegetables).
The Paella and Sangría Cooking Experience is divided in 4 steps:
Step 1: Shopping! We meet at the Central Market where we will spend an hour approx. buying buy the best quality ingredients needed.
Step 2: 5´ walk to the cooking venue.
Step 3: Let´s cook! The chef and your guide will explain how to cook the best Sangria and Paella (meat or seafood). Be ready to cut, grate, peel, etc. This is a workshop, so be ready to cook.
Step 4: Eat and drink, salud! We will have lunch all together the Paella, Sangria and the aperitifs we have cooked.
Other than the Paella and the Sangría, you will also have traditional hight quality aperitifs which are: Alicante tomato salad (with traditional salted fish), cold meets from Pinoso (a region in Alicante province) and Iberian ham (jamón ibérico). We will also provide you with the paella and sangría recipes, so you can practice at home.
This is the best gourmet experience to know firsthand the gastronomy and culture of Alicante!
Local guide + local chef + local commerce + local products = a perfect match.
Tours & Activities in Alicante
Free Tour of Alicante
Discover the history, culture and hidden corners of Alicante with our experienced local guides.
Paella & Sangría Cooking Workshop
Buy with us the ingredients in the Central Market. Cook the Alicante authentic Paella & Sangria recipes. Enjoy your meal! Salud!
Private tours
With private tours we can adapt to your needs, with the duration and travel you prefer.
Alicante Pub Crawl
Enjoy Alicante nightlife as a local. 3 bars + club. Free beer or sangria + mojito + shot + free VIP entry in one of the best clubs in Alicante.
Tapas Cooking Experience
Cook with your crew the most typical Spanish recipes, while tasting some Alicante wines.
COMING SOON
Private tours
With private tours we can adapt to your needs, with the duration and travel you prefer.